Burrata Tomato Salad

Last week I threw together this burrata tomato salad and quickly realized it will become a go-to dish for me going forward. Super simple, easy to make (it takes just a few minutes to throw together), healthy and delicious!

The perfect dish to share as an appetizer, or keep all to yourself as a main dish! Add a protein and you’ve got a well-balanced meal. I hope you love it as much as I do!

Burrata Tomato Salad

Prep Time 5 minutes
Cook Time 0 minutes
Servings 2 people


  • 1 cup arugula
  • 1 large tomato sliced
  • 1 ball burrata cheese quartered
  • 1 tbsp balsamic vinegar
  • 1/4 tsp sea salt
  • 1 pinch black pepper


  1. Place arugula on a serving plate.

  2. Slice tomato and place on top of the arugula.

  3. Carefully quarter the burrata (the outside is solid mozzarella but the inside of the burrata is soft stracciatella & cream) and add it to the plate.

  4. Gently pour balsamic vinegar over the entire salad, and sprinkle sea salt & pepper on top.

  5. Enjoy!



P.S. You can find more healthy recipes here! And if you haven’t already done so, make sure to subscribe to my email list! By signing up here, you’ll be signing up for exclusive content, including free workouts, yummy recipes, thoughtful mindset work and more. You don’t want to miss out!